Finely ground from Achi seeds, this natural thickener is perfect for enriching Nigerian soups like Ofe Achi, Oha, Nsala, and Ogbono. It gives your soup a smooth, slightly sticky texture with a mild, nutty flavor.
✅ 100% natural — no additives or preservatives
✅ Ideal for Oha, Nsala, Ogbono & vegetable soups
✅ Thickens quickly and adds subtle taste
✅ Traditional Igbo soup thickener
Make rich, hearty soups the natural way with Achi Powder — your go-to thickener for authentic Nigerian cooking.
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